More than just a canteen
Together with the interior designers at Blocher Partners, we had the opportunity to develop a new restaurant for Viessmann’s employees – one that is more than just a canteen....
A procurement process that takes too little time costs money
Interview mit Catering Interview with Catering Management...
Mensa Academia in Aachen: doing more with less
Refurbishment of the Mensa Academica...
Bayarena, Leverkusen – Kick-off during half-time
Faster checkout and shorter waiting times...
Lunch at the Museum: A Review of the Vitra Canteen
At Vitra, design comes first...